CHANDON Garden Spritz

In the 1950s, Robert Jean de Vogüé, president of Moët & Chandon, began to consider the possibility of producing high-end sparkling wines abroad under the "Chandon" brand. True to the spirit of innovation of the House, Chandon Argentina is the first subsidiary of Moët & Chandon to be established overseas in 1959. It produces fresh and elegant wines from an exceptional know-how and terroir.

CHANDON Garden Spritz is made from Chandon Brut Argentin (Pinot Noir, Sémillon, Chardonnay), to which is added a macerate with a secret recipe, made from orange peels, herbs and spices. A unique product to be served directly on a bed of ice with a slice of dried or fresh orange and a sprig of rosemary.

Aromatic, vibrant, bitter. The tangy yet generous flavor of dried and fresh orange peel combines with a subtle blend of herbs and spices for the right balance of sweet and bitter.