MOKO RUM 8 ans

The rums are aged for several years in Panama to achieve maturity, then imported at their full, natural alcohol level to preserve aromatic richness. In the cellars of Maison Peyrat they are held for several months in oak casks previously used for aging Cognac to impart an incomparable elegance and greater roundness in the mouth.This aging imparts a round mouthfeel and an unparalleled smoothness to the rum. With its honey-colored hues, Moko rum reveals aromas of vanilla oakiness, caramel and maple syrup that are complemented by woody notes touched by macadamia and a pepper finish.