Obtained by infusing eight fruits, plants and spices during distillation, this gin is characterised by an explosion of aromas on the nose and palate. A product of great finesse and complexity, it can be enjoyed on its own, as a tonic or in a cocktail.
Obtained by infusing eight fruits, plants and spices during distillation, this gin is characterised by an explosion of aromas on the nose and palate. A product of great finesse and complexity, it can be enjoyed on its own, as a tonic or in a cocktail.