New
MAISON M Gin 8
40%distilled ginfrance Ref 62047
55.00 €
i.e. 78.57 € / liter
Our gin is a complex work of citrus fruits, fresh juniper and aromatic plants. It is made in a mixed way. At the end of the distillation process, we macerate the plants that are the most sensitive to heat.
The result is a gin that is very easy to understand, fat and smooth, with a strong aroma.
It is easily...
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Our gin is a complex work of citrus fruits, fresh juniper and aromatic plants. It is made in a mixed way. At the end of the distillation process, we macerate the plants that are the most sensitive to heat.
The result is a gin that is very easy to understand, fat and smooth, with a strong aroma.
It is easily drunk dry or in a cocktail accompanied by with sparkling water and fresh fruit.
Our favourite: Gin 8, sparkling water, cream of your choice , blueberries and fresh basil leaves.
The result is a gin that is very easy to understand, fat and smooth, with a strong aroma.
It is easily drunk dry or in a cocktail accompanied by with sparkling water and fresh fruit.
Our favourite: Gin 8, sparkling water, cream of your choice , blueberries and fresh basil leaves.
- Brand : maison m
- Origin : -
- Merchant : No information.
- Strength : 40%
- Peated : Unpeated
- Ref. : 62047
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Closer to the producer
Tout au long de l’année nous récoltons, à l’état sauvage, et cultivons l’essentiel des plantes et fruits nécessaires à notre production.
Ces ressources locales de montagne nous permettent d’élaborer des spiritueux hauts de gamme, raffinés et élégants.
Ces moments conviviaux de cueillette en nature exaltent la passion que nous avons pour notre lieu de vie.
Certaines de ces cueillettes se font en très haute altitude entre 2800 et 3600m pour le Génépi noir par exemple.
Nous utilisons de nombreux procédés pour la fabrication de nos spiritueux.
- La fermentation, c’est la première étape de la transformation des sucres en alcool.
- La distillation à repasse dans nos alambics traditionnels en cuivre pour les eaux de vie.
- La distillation vapeur dans notre alambic à panier pour certaines extractions aromatiques.
- La macération simple ou macération avant distillation.
- L’élevage plus ou moins prolongés dans nos chais.
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